This will be one of  Stellenbosch's best Valentine's Day events



Valentines Menu Product Details

Tuesday 14 February 19h00

R298 per person

Welcoming drink

Clos Malverne Sparkling Sauvignon Blanc Brut

Trio from the water

Franschhoek salmon trout mousse, tempura prawn and sole fish cake

Served with Clos Malverne Sauvignon Blanc

Mushroom experience

Salad of shitake mushroom, porcini mushroom, truffle shavings, parmesan shavings, and oven dried tomatoes on a salad of baby leaves and a truffle oil dressing

Served with Clos Malverne Pinotage Reserve

Blue berry and Clos Malverne brut sorbet

Roasted rack of lamb

With a tomato and a potato cake, wilted baby spinach and a mint jus   

Served with Clos Malverne Auret

Camembert and pickled ginger phyllo roll

With micro herbs, crispy parma ham and a merlot grape compote

Served with Clos Malverne Auret

Strawberry and dark chocolate tiramisu

With strawberry coulis and a dark chocolate sauce

Served with Clos Malverne La Café Pinotage 


 

 Please note that a 10% service charge will be added to the final bill.